5108 Eastern street New Orleans La 70122

contact@seasonscateringnola.com 5048816370

Seasons of Louisiana Catering LLC

When looking for a caterer, you're not just buying food; you're hiring a team to create an experience.

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Hot Hors D'oeuvres

Hors d'oeuvre, appetizer or 'appetiser', or starter is a small dish served before a meal. Some hors d'oeuvres are served cold, others hot.

Stuffed Jalapenos

(Turkey, ham, roast beef, Tuna, Chicken Salad)

& seasonings) , crabmeat, Made with fresh ground meat, shrimp

← Bourbon Chicken Wings

Louisiana Crabmeat Baguette →

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Home
About Us
Catering Menu
Services
Weekly Lunch Specials
Kitchen Talk Blog
Private Dinners
SOL Store
Contact Us